Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Ratatouille is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have ratatouille using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
- Get cubes Aubergines large
- Make ready cubes Courgettes large
- Get Red Peppers - cook separately
- Get Yellow Peppers - cook separately
- Take Sliced onion and garlic - cook separately
- Take ————————————————–
- Get Sauce =
- Make ready ———–
- Take Tomato purée
- Take Tomato passata
- Take Cumin
- Prepare Basil
- Make ready Thyme
- Get Salt
- Get Olive oil
- Get ———–
- Get Wine - Rioja
- Get ———-
Instructions to make Ratatouille:
- Aubergine and courgette in the oven @ 200. check at 20 mins. Foil covered to avoid excessive colouration.
- Put the sauce together separately. Put everything together. Place all the veg into a sieve to remove any remaining water, then mix the sauce in. Top with a decent cheese. I went for Parmesan.
- Ignore the carrot in pics above. `^
So that’s going to wrap it up with this exceptional food ratatouille recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
