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Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, quick beef shepherd pie. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef.
Quick Beef Shepherd Pie is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Quick Beef Shepherd Pie is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you can achieve that.
What needs to be prepared of Quick Beef Shepherd Pie:
- Prepare 1 lb 80/20 or higher Ground Beef
- Make ready 1/2 large Zucchini
- Prepare 1/4 medium onion, chopped
- Get 1 what ever other veggies you have
- Get 1 I used fresh corn
- Make ready 1 stalk celery
- Take 1 tbsp minced garlic
- Get 1 packages instant potatoes /make your own
- Prepare salt n pepper
- Make ready pinch ground cumin & coriander
- Get 1 tsp chili flakes
Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb. I called this recipe Shepherd's Pie. But, I wrote the recipe so that you could use ground beef or ground lamb. I typically use ground beef because it is widely available.
To Make Quick Beef Shepherd Pie:
- Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
- Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook
- While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F
- Layer your beef on top of the veggies then your potatoes on top of that
- Bake for 20 min or till it begins to bubble..let sit for a few minutes
But, for a special occasion, like St. Shepherd's pie, the British casserole of minced meat and vegetables topped with buttery mashed potatoes, delivers perfection in every bite. This version features extra-rich and creamy mashed potatoes and a hearty, carrot- and pea-studded meat sauce, made ever so slightly in the style of a classic. Shepherd's pie is a rustic dish traditionally made with lamb, but you can substitute beef for an equally comforting meal that's also freezer-friendly. This Shepherd's Pie is a great dish to make ahead of time and store in the freezer for a future meal.
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So that is going to wrap it up for this special food quick beef shepherd pie recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
