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Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, tri colour parfait. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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To get started with this particular recipe, we must first prepare a few ingredients. You can have tri colour parfait using 7 ingredients and 6 steps. Here is how you cook it.
Materials for making of Tri colour parfait:
- Prepare 500 ml milk
- Make ready 1/2 cup condensed milk
- Prepare 2 tbsp sugar
- Get 2 kiwi, peeled & sliced
- Get 1/2 cup sweet boondi (orange & green)
- Prepare 1/2 tsp cardamom powder
- Prepare As needed Mint sprig, for garnishing
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To Make Tri colour parfait:
- For Rabri : In a deep pan, add milk & bring to the boil, cook on medium heat for 30 mins while stirring continuously
- Next add condensed milk and sugar mix well add cardmom powder & cook for 10 mins more mins, while stirring in between until thick.
- Once thick remove from heat, keep aside to cool
- In a glass bowl add a layer of sliced kiwi & green boondi, followed by a layer of cooled rabri and finally sweet boondi
- Once the tri colour parfait is ready, garnish with a sprig of mint & serve
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