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Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef pot roast in slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pot Roast - fall apart beef, tender flavour infused vegetables and potatoes smothered in a rich gravy. It's mouthwateringly good, yet simple to make, especially if you use a slow cooker. If you love meltingly tender, slow cooked roast beef and deeply flavoured gravy, this pot roast recipe is for you!
Beef Pot Roast In Slow Cooker is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Beef Pot Roast In Slow Cooker is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have beef pot roast in slow cooker using 8 ingredients and 5 steps. Here is how you cook it.
Active ingredients of Beef Pot Roast In Slow Cooker:
- Prepare 1 Beef pot roast (marinated in salt and pepper, crushed garlic)
- Get 3 Celery sticks cut in chunks
- Make ready 3 large carrots cut in chunks (or handful of small baby carrots)
- Prepare 2 tbsp Diana sauce
- Prepare 2 tbsp Worcestershire sauce
- Make ready 1 cup Mushroom soup (left over or can)
- Prepare 1 cup Water
- Get 1 Onion cut
The beef is browned first to create a flavorful crust then creamy potatoes, onion, and carrots cook alongside the meat for a complete dinner. Pot roast is a classic recipe of protein, vegetables, and sauce that all. Place roast over vegetables in cooker; pour ketchup mixture over roast. This easy slow cooker roast beef recipe with potatoes, rosemary, and carrots makes for an easy impressive dinner.
How to Process To Make Beef Pot Roast In Slow Cooker:
- Fry pot roast on all sides until browned in slow cooker (if you don't have a sauté option fry on pan)
- Add can of mushroom soup and water into the slow cooker and mix until no chunks present.
- Add pot roast back into the slow cooker. Add carrots, celery and onions. Add Worcestershire sauce and Diana sauce over the roast.
- Cover and cook on high for 6-8hrs until tender
- Serve over noodles or with roasted potatoes. Nush!
Here's how you can make roast Pour over beef broth and Worcestershire. Remove from slow cooker and let rest, then slice and. This Slow Cooker Roast Beef can't be beaten for convenience or taste! If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook. A pot roast that can cook all day long in your crockpot so all that's left to do is picking up that bottle of wine to serve.
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