Frozen Cranberry Parfait Pie
Frozen Cranberry Parfait Pie

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Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, frozen cranberry parfait pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Frozen Cranberry Parfait Pie is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Frozen Cranberry Parfait Pie is something which I have loved my whole life. They’re nice and they look wonderful.

A cranberry and ice cream blend is topped with whipped cream and served in a graham cracker crust. Frozen whipped topping may be substituted for the ice cream and topping, if desired. Cranberry Parfait Pie. this link is to an external site that may or may not meet accessibility guidelines.

To begin with this recipe, we have to first prepare a few ingredients. You can cook frozen cranberry parfait pie using 6 ingredients and 3 steps. Here is how you can achieve that.

Materials for making of Frozen Cranberry Parfait Pie:
  1. Make ready shortening
  2. Get graham cracker crumbs
  3. Get coconut sugar
  4. Prepare cream cheese
  5. Take cool whip
  6. Take Cranberry sauce

This five-ingredient ice cream pie takes just minutes to assemble. Stir a can of cranberry sauce and a little orange peel into softened ice cream and spoon into a pie plate lined with cookie crumbs. ๐Ÿ’Œ How to Support Aeri:. . . Subscribe, Comment, Like, Try and Share my Videos ๐ŸŽ You can also support me through my Patreon page. Remove from heat and add gelatin, stirring until dissolved.

Step by step To Make Frozen Cranberry Parfait Pie:
  1. For crust: preheat oven to 350 degrees. Combine graham cracker crumbs & coconut sugar. Mix well. Stir in melted shortening. Press mixture into ungreased 9" pie plate. Bake for 10 minutes. Cool completely before filling.
  2. For filling: beat cream cheese until fluffy. Add 8 oz of cool whip & beat until smooth & creamy. Fold in cranberry sauce. Spoon into cooled crust.
  3. Freeze several hours or overnight. To serve, remove from freezer & let stand for 15 minutes, at room temperature. Top pie with remaining 8 oz of cool whip. Cut into wedges with sharp knife.

Frozen Cranberry Velvet Pie is a great dessert to serve during the fall and winter season. If you're challenged at baking pie, this frozen cranberry velvet recipe is a good one to try since there is no baking involved at all! In a bowl remove cranberry sauce and break it up with a fork. In another bowl mix the softened cream cheese and vanilla until lumpy. Find this Pin and more on Vegetarian Thanksgiving Recipes by Vegetarian Times.

Don’t forget to exercise the dishes over, to eat with family at house. Try to contrast it with the recipe you have. Is it much better or much less. Please mix it to make it taste much better.

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