Stuffed Peppers in the Crockpot
Stuffed Peppers in the Crockpot

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Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, stuffed peppers in the crockpot. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

These Stuffed Peppers Made In The Crock Pot Are So Easy. It wouldn't be Fall without a classic recipe made in the crock pot now would it?! Better YET, it wouldn't be game-day-season around here without my spicy, juicy, and pretty darn irresistible crock pot stuffed.

Stuffed Peppers in the Crockpot is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Stuffed Peppers in the Crockpot is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have stuffed peppers in the crockpot using 12 ingredients and 5 steps. Here is how you cook it.

Active ingredients of Stuffed Peppers in the Crockpot:
  1. Take 1 lb. ground beef
  2. Prepare 1 TBS garlic salt
  3. Make ready 1 TBS black pepper
  4. Make ready 2 TBS dried minced onion
  5. Prepare 2 TBS parsley
  6. Get 1/2 cup breadcrumbs
  7. Get 1/2 cup grated Parmesan cheese
  8. Take 1 egg
  9. Make ready 2 cups cooked white rice (not instant rice)
  10. Prepare 4 large bell peppers, cleaned and emptied. Chop off the top where the stem is and empty out the peppers
  11. Make ready 1 jar your favorite tomato sauce
  12. Get 4 slices mozzarella cheese

All the cheesy, beefy flavor you. Need an easy crock pot recipe? Try this delicious Crock pot Stuffed Peppers recipe that is better than the traditional stuffed peppers recipe. Stuff peppers with beef mixture and place them in Crock-Pot, open side up.

Guide To Make Stuffed Peppers in the Crockpot:
  1. Add all ingredients to the raw ground beef, except for the tomato sauce, mozzarella and bell peppers
  2. Mix well, as if making a meatloaf
  3. Stand the peppers upright and fill with as much of the meat/rice mixture as possible. It's okay if they are heaping. Each pepper should hold about a quarter of the mixture.
  4. Stand upright in the Crockpot and cover with tomato sauce. Cook on high for 2-3 hours or on low for 4-6 hours, until internal temperature is 160 degrees F.
  5. For the last 10 minutes of cooking time, top each pepper with a slice of mozzarella cheese and top with more tomato sauce. Allow cheese to melt before serving.

When peppers are tender, top peppers with remaining cheese and cover. Crock Pot stuffed peppers are loaded with lean ground turkey, cooked rice, and then topped with a flavorful tomato sauce for an easy and healthy weeknight dinner recipe. Making this gluten-free stuffed bell peppers recipe in the slow cooker also makes. Stuffed Pepper Poppers are a Meat Food Item exclusive to Don't Starve Together. Using a Twig as filler will result in Kabobs while adding two Twigs will make Wet.

That’s exactly how to make Stuffed Peppers in the Crockpot , If you follow it properly, then of course the results are great. This recipe has actually been examined, so you do not require to question the preference. If you are satisfied with this Stuffed Peppers in the Crockpot dish, please share it with your pals. We will certainly create a variety of other dishes, certainly the ones that have actually been shown effective and also taste excellent.

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