☆ Green Bean Casserole
☆ Green Bean Casserole

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Hello, hope you are having an amazing day today. Today, we’re going to make a special dish, ☆ green bean casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green bean casserole is a casserole consisting mostly of green beans, cream of mushroom soup, and french fried onions. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup.

☆ Green Bean Casserole is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. ☆ Green Bean Casserole is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

Components of ☆ Green Bean Casserole:
  1. Take 1 1/2 lb Green beans (Fresh or Frozen)
  2. Prepare 3 tbsp Butter
  3. Prepare 1/2 Yellow onion - diced
  4. Make ready 6 slice Bacon - diced
  5. Take 1 can Cream of Chicken soup
  6. Prepare 1/2 cup Sour cream
  7. Get 6 dash Fresh black pepper
  8. Prepare 8 oz Cheddar cheese - shredded
  9. Prepare 1 packages French Onions

Green bean casserole is the quintessential Thanksgiving side. Bizarrely, I never had it on my Thanksgiving table growing up, but I've become obsessed as an adult. For this recipe, I ditched the canned cream of mushroom soup and opted for a. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token green vegetable for holiday tables.

How To Make ☆ Green Bean Casserole:
  1. Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
  2. While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
  3. In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
  4. Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)

Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. It's a beloved casserole favorite that has been diluted over the years to include cans cream of mushroom soup. No Thanksgiving feast is complete without one. This Green Bean Casserole Recipe is a one-pot wonder that's perfect for the holidays. French-Fried Onion Rings - you can't have green bean casserole without the salty, crunch of fried onion rings.

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