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If you wonder concerning the Beef Samosay dish? Please read directly below:
Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, beef samosay. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Samosay is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Beef Samosay is something which I have loved my entire life.
Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. Beef Samosa Recipe - Qeemay Kay Samosay - Homemade Beef Samosa Recipe - Beef mince samosa recipe by kitchen with Sanovia is here.
To get started with this recipe, we must first prepare a few components. You can cook beef samosay using 11 ingredients and 12 steps. Here is how you cook it.
Components of Beef Samosay:
- Take 500 gram Beef Qeema (hath ka bareek kuta hua)
- Take 1 tbs Adrak lehsan paste
- Make ready 5 Onion medium (Chopped)
- Make ready 1 tbsp salt
- Make ready 1 1/2 tbs / To taste Lal Mirch
- Prepare 2 tbs Coriander crushed
- Take 1/2 tbs garam masala pissa hua
- Take 1/2 cup Hara dhaniya (chopped)
- Take 5-6 /To taste Hari Mirch (Chopped)
- Make ready 2 dish spoon Oil
- Prepare As required Samosa Patti
In this recipe, I use Midamar Halal's. Homemade Punjabi Crunchy Beef Samosa from scratch. The best samosa dough made easy with spiced ground beef and potatoes in the filling. Samosas are a commonly eaten savory snack in India, Bangladesh, Pakistan and Sri Lanka.
How to Process To Make Beef Samosay:
- Pateli me oil garam kren or half Onion chopped ly k soty kren
- Adrak lehsan paste Dalen PHR Qeema Dal k bhoonen.
- Qeemay ka apna Pani khushk ho jaey to namak,Mirch, garam masala, Coriander Dal kr bhoone.
- Phr ek sy derh cup Pani Dal k tez anch pr 2 mint paka kr anch halki krden.
- Qeema gal jany tk halki anch pr pakaen.
- Qeema gal jaey to khushk bhoon Len.
- Phr spoon sy press krty hoey uska oil bilkul nikal den Qeema bilkul dry ho jaey geela na rhy.
- Phr chopped onion, Hara dhaniya, Hari Mirch Dal kr mix kren.
- Phr samosy me filling krk Samosay bna Len.
- Lejiy Mazedar beef Qeemy k Samosay tayar hain.
- Tray ko oil sy chikna krk samosy rkhen 2nd layer k liy plastic shoper ko chikna krk rkhen PHR us pr samosy rkhen is trha krny sy apas me chipakty ni Hain or Aram sy separate ho jaty hain.
- Freez krden set ho jany pr Plastic container me rakh k Freez krden jb fry krny hn freezer sy nikalen fry kren or Serve kren.
The filling usually consists of spiced potatoes, onion, peas, coriander, lentils. Spicy, juicy minced beef filling that goes really well with the light crispy outer samosa Among the many things I like to have, I particularly enjoy having a samosa ( or many. The best Kenyan beef samosa recipe consists of a delicious meat filled in a pocket of crispy pastry. In this recipe, I show you how to make a quick beef filling and my special. Samosas are a fried or baked pastry usually made in a triangular shape.
That’s just how to make Beef Samosay , If you follow it properly, then certainly the results are excellent. This recipe has been examined, so you do not require to doubt the taste. If you are pleased with this Beef Samosay dish, please share it with your buddies. We will compose a range of various other recipes, certainly the ones that have been verified effective and taste excellent.
So that is going to wrap it up with this exceptional food beef samosay recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
