Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, ratatouille. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ratatouille is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Ratatouille is something that I’ve loved my whole life. They are fine and they look fantastic.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To begin with this particular recipe, we have to first prepare a few components. You can have ratatouille using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
- Make ready 1 large onions Finely chopped
- Get 125g Clove of garlic
- Take 3 tsp green pepper diced
- Take Presley dice
- Get 500g Baby marrow
Steps to make Ratatouille:
- Trim off both ends of the marrow and aubergines
- Remove the skin using a peeler
- Cut into 3min slice
- Concasse the tomatoes (peeled remove seeds roughly chop)
- Place the oil in a thick bottomed pan and add the onions
- Cover with a lid and allow to cook gently for 5-7 min without colour
- Season slightly with salt and pepper
- Allow to cook gently for 4_5 min toss accasionally and keep covered
- Add the tomatoes and continue cooking for 20_30min or until tender
- Mix in the parsely,correct the seasoning and serve
So that’s going to wrap it up for this special food ratatouille recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


