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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, green bean and potato casserole with pepperoni and cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Green bean and potato casserole with pepperoni and cheese is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Green bean and potato casserole with pepperoni and cheese is something that I have loved my whole life.
If your family likes green beans, cheese, and potatoes, they will love this! We used frozen beans and fresh potatoes. We only used one can of soup and whatever cheese we had in the refridgerator.
To begin with this recipe, we must first prepare a few components. You can have green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you cook that.
Components of Green bean and potato casserole with pepperoni and cheese:
- Take 4 Potatoes - peeled, cooked and chopped into bit size pieces
- Prepare 2 cup Green beans, ends removed and cut into 1 inch pieces
- Make ready 1 green pepper, chopped
- Get 1 onion, chopped
- Take 1 can corn, drained
- Take 1 can cream of mushroom soup (any cream soup with work)
- Make ready 1 tbsp dried parsley
- Make ready 1 tsp garlic powder, dried basil, dried dill
- Take 30 slices of pizza pepperoni (or any meat you wish)
- Get 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
- Take 1 salt and pepper to taste
Add the goat cheese, butter and garlic and mix on low just until smooth. These potatoes are ready to be heated and eaten. So much prep time is saved and they are my go-to secret weapon to The options are endless. But I think you're really going to love the way a layer of Green Bean Casserole (with cheddar cheese no less!) tastes.
Step by step To Make Green bean and potato casserole with pepperoni and cheese:
- Boil green bean pieces in water for 10 minutes until soften
- Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
- Warm mushroom soup on the stove just until is becomes smooth
- Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
- Top with cheese and pepperoni and bake uncovered at 375 for 30 mins
This green bean casserole recipe is not just for the holidays. This dish is so scrumptious you will likely want to eat it any time of the year. I've never put together green beans and cheese before! That's all too interesting for me and that's why I would love to give. Add green beans next, and repeat cheese & onion layers.
That’s the dish for Green bean and potato casserole with pepperoni and cheese. Make certain you try it in the house, so that your household or friends have variety in terms of food.
So that is going to wrap it up with this exceptional food green bean and potato casserole with pepperoni and cheese recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
