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Hello Mom, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, folded cheese quesadillas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Folded cheese quesadillas is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Folded cheese quesadillas is something that I’ve loved my whole life. They are fine and they look wonderful.
Lay the tortillas flat on a cookie sheet. Try not to get it too close to the edge. Fold the tortillas in half over the cheese to make a half-moon.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook folded cheese quesadillas using 4 ingredients and 3 steps. Here is how you cook it.
What needs to be prepared of Folded cheese quesadillas:
- Take 2 tortillas
- Get 2 handfulls of cheese
- Prepare 2 teaspoons bacon bits
- Prepare 2 stalks green onions
Prepare The Tortillas: Heat the tortillas for a few seconds in a skillet until they're easily foldable and pliable. Add Cheese: Sprinkle cheese onto one half of each tortilla and season with salt. Fold the tortillas into a half-moon shape. The melted cheese will hold the filling in place once the tortilla is folded and help prevent it from tumbling out on the plate.
How to Process To Make Folded cheese quesadillas:
- Lay out tortillas
- Spread cheese bacon bits and chopped green onions
- Cook on medium until golden brown and serve
Don't feel limited to just South American ingredients either! The quesadilla is really just a vehicle for whatever combinations of ingredients your imagination can create. Line a baking sheet with parchment paper or aluminum foil, and spray with nonstick spray.; Brush a tortilla with olive oil, place it oil side down on a cutting board. Distribute some cheese over half of the tortilla. First, let's talk about folded quesadillas.
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