SouthWestern style quinoa stuffed peppers
SouthWestern style quinoa stuffed peppers

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Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, southwestern style quinoa stuffed peppers. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

SouthWestern style quinoa stuffed peppers is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. SouthWestern style quinoa stuffed peppers is something which I have loved my whole life. They are nice and they look fantastic.

Bell peppers can be stuffed with just about anything, but this version of stuffed peppers is protein-packed, gluten-free, and even vegan. if you omit the cheese. The filling — made with canned black beans, corn, and quinoa — gets cooked with Southwestern spices, and is right at home inside sweet. These Southwestern Turkey Stuffed Peppers are filled with quinoa, black beans, roasted corn These Southwestern turkey stuffed peppers have a generous helping of fiber, protein, potassium, iron Stuffed peppers - what a wholesome great classic!

To get started with this recipe, we have to prepare a few ingredients. You can have southwestern style quinoa stuffed peppers using 14 ingredients and 6 steps. Here is how you cook it.

Materials for making of SouthWestern style quinoa stuffed peppers:
  1. Take 3 cup cooked quinoa
  2. Get 4 oz diced green chiles
  3. Prepare 1 cup corn kernals
  4. Prepare 1/2 cup black beans
  5. Make ready 1/2 cup diced tomatoes
  6. Make ready 1/2 cup shredded pepperjack cheese
  7. Get 1/4 cup crumbled feta cheese
  8. Make ready 3 tbsp fresh chopped cilantro
  9. Get 1 tsp cumin
  10. Make ready 1/2 tsp onion powder
  11. Make ready 1 tsp garlic powder
  12. Prepare 1/2 tsp chili powder
  13. Take 6 bell peppers
  14. Take salt and pepper

Stuffed Peppers is what I grew up on. They were on my mom's weekly dinner menu. Stuffed with a delicious, mildly-spiced meat mixture, my. These Southwestern Turkey Stuffed Peppers are filled with quinoa, black beans, roasted corn, and spices.

Instructions To Make SouthWestern style quinoa stuffed peppers:
  1. Preheat oven to 350°F.
  2. Cut the tops off your peppers and core them.
  3. Mix the rest of the ingredients together.
  4. Fill each pepper with the mixture.
  5. Bake for 25 to 30 minutes.
  6. Serve immediately.

Topped with typical taco fixings, this healthy meal is a twist on a classic and filled with fiber and protein. These Southwest Beef & Quinoa Stuffed Peppers make a hearty, healthy, protein packed meal that's amazingly delicious and quick and easy to prepare. Vegetarian Gemista: Greek-Style Stuffed Roasted Vegetables. Vegan Mexican inspired Quinoa Stuffed Peppers are a great way to serve peppers! If you prefer an Italian style, take a look at these Vegan Stuffed Peppers!

That’s exactly how to make SouthWestern style quinoa stuffed peppers , If you follow it correctly, after that naturally the results are extremely excellent. This recipe has actually been examined, so you do not require to doubt the taste. If you are satisfied with this SouthWestern style quinoa stuffed peppers recipe, please share it with your pals. We will certainly create a range of various other recipes, of training course the ones that have been shown successful as well as taste excellent.

So that’s going to wrap this up with this special food southwestern style quinoa stuffed peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!