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If you wonder regarding the Squid masala koonthal masala recipe? Please read straight below:
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, squid masala koonthal masala. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Squid masala koonthal masala is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Squid masala koonthal masala is something which I have loved my whole life.
Squid Masala Curry, Sotong Curry or Kanava Masala, Koonthal Curry is easy masala curry made with squid or sotong in onion-tomato gravy. This squid curry is Andhra style so it's on spicy side. I didn't ate myself this squid masala but really got good review for it and that too when I cooked it first time and.
To begin with this recipe, we have to first prepare a few ingredients. You can have squid masala koonthal masala using 13 ingredients and 4 steps. Here is how you can achieve it.
Active ingredients of Squid masala koonthal masala:
- Get Squid pieces
- Take Onion chopped
- Get Ginger garlic paste
- Take Green chillies
- Take Snaouf/ perum jeerakam /cumin seeds
- Take Tomato
- Make ready Chilli flakes
- Prepare Red chilli powder
- Get Turmeric powder
- Get Garam masala
- Prepare Salt
- Get Oil
- Prepare Curry leaves
Squid masala or Kanava Masala Recipe with Step by Step Pictures. This is my sixth recipe using squid, they are in season right now. Hubby got a bunch of those few days back and i made this delicious roast. I have asked him to get more, so i can share few more recipes.
Instructions To Make Squid masala koonthal masala:
- Heat pan and pour some oil.once the oil is hot add the snouf/peeumjeerakam and then add the onion,ginger garlic paste, green chillies and saute.
- Once the onion becomes rose add the chilli flakes,chilli powder,turmeric powder,garam masala etc to it
- Add the tomatoes and saute it then add the squid to the masala and mix well.close the lid and cook for about 15 min.
- Open the lid and mix well and keep it under low flame to remove excess water and make it a thick masala.add curry leaves and serve hot.
Masala koonthal (spicy squid masala/calamari masala). Marinated squids sautéed and further cooked in a spicy masala. Squid curry is a deliciously spicy and aromatic dish that goes well with rice. This is a yummy seafood curry from Southern India. Take brinjal in the same pan, add water, squid, salt and turmeric and bring it to a boil.
That’s exactly how to make Squid masala koonthal masala , If you follow it correctly, after that obviously the outcomes are really great. This recipe has been tested, so you do not need to question the taste. If you are satisfied with this Squid masala koonthal masala dish, please share it with your pals. We will write a range of other dishes, naturally the ones that have been confirmed effective and also taste great.
So that is going to wrap it up with this special food squid masala koonthal masala recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
