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If you wonder about the Cast Iron Brussel Sprouts w/ Bacon recipe? Please read directly below:
Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, cast iron brussel sprouts w/ bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This cast iron brussels sprouts recipe is your best bet at converting the sprouts haters in your life to the dark side. They're crisped in bacon grease and cooked with red onion, roasted corn, walnuts, tossed in a cranberry BBQ glaze, and topped with freshly grated pecorino. Place Brussels sprouts, cut side down, in a single layer in skillet.
Cast Iron Brussel Sprouts w/ Bacon is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cast Iron Brussel Sprouts w/ Bacon is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook cast iron brussel sprouts w/ bacon using 6 ingredients and 3 steps. Here is how you can achieve that.
Preparation To Make of Cast Iron Brussel Sprouts w/ Bacon:
- Prepare Bacon (diced, cooked in skillet)
- Take Brussel Sprouts, cut in 1/2 lengthwise (fresh is best, but frozen is ok)
- Make ready Fresh Garlic (minced )
- Get Honey (or as sweet as you like)
- Prepare Soy Sauce (or as salty as you like)
- Prepare Red Pepper Flakes
Start by rinsing them off under cold water. Creamy Bacon Brussels Sprouts with Mozzarella are so irresistible. Bacon and Brussels Sprouts are such a classic ingredient combination! Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network.
Step by step To Make Cast Iron Brussel Sprouts w/ Bacon:
- Dice, cook the bacon til crispy in skillet & remove when done.
- Stir fry the Brussel Sprouts in drippings.
- Add garlic, honey, soy sauce & red pepper. Stir to coat. Then drop the bacon back in. Heat through.
The key to a perfect roasted vegetable is a hot oven. Photo about Cast iron pan, full of roasted Brussel sprouts and bacon. Your Daily Values may be higher or lower depending on your calorie needs. Take a cast iron or stainless steel (oven safe) pan and heat it up between medium and medium high heat. Add in most of your oil, and let the oil heat up for a few minutes.
That’s just how to make Cast Iron Brussel Sprouts w/ Bacon , If you follow it correctly, after that naturally the outcomes are excellent. This dish has been checked, so you don’t need to question the preference. If you are satisfied with this Cast Iron Brussel Sprouts w/ Bacon recipe, please share it with your pals. We will compose a variety of other recipes, of training course the ones that have been confirmed effective and also taste great.
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