Chicken tortilla soup
Chicken tortilla soup

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Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken tortilla soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.

Chicken tortilla soup is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chicken tortilla soup is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have chicken tortilla soup using 13 ingredients and 5 steps. Here is how you can achieve it.

Materials for making of Chicken tortilla soup:
  1. Prepare 2 cups chicken shredded
  2. Make ready 1 1/2 cups half and half
  3. Get 2 tablespoons cumin
  4. Get 2 1/2 cups chicken broth
  5. Prepare 4 packages taco seasoning
  6. Make ready 2 cans rotel
  7. Take 2 cans black beans drained n rinsed
  8. Prepare 1 can white kidney beans drained n rinsed
  9. Take 1 can great northern beans drained n rinsed
  10. Get 2 cans corn drained n rinsed
  11. Prepare 2 cans cream style corn
  12. Prepare 2 cups cheese for garnish
  13. Prepare Bag tortilla strips for garnish

Chicken tortilla soup, with its spicy tomato broth, crunchy tortilla chips, and gooey cheese, has long been one of my favorite dishes to order at Mexican restaurants. I never even thought to make it at. Recipe by Valerie Marie. (Two forks work well to pull the chicken apart!). This Chicken Tortilla Soup is the soup of my dreams.

How to Process To Make Chicken tortilla soup:
  1. Turn Crock-Pot on low
  2. Add all ingredients except cheese tortilla strips half and half and cream style corn
  3. Stir ingredients thoroughly
  4. At end of cook cycle add cream style corn n half n half stir n let cook for half hour more
  5. Serve with tortilla strips n cheese

It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. I add a can of rinsed black beans and use HOT Salsa and then freeze the leftovers! Today I'm sharing The Best Chicken Tortilla Soup Recipe I've ever made.

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So that’s going to wrap this up for this exceptional food chicken tortilla soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!