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Hi, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chickpea tortillas. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chickpea Tortillas is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Chickpea Tortillas is something which I have loved my entire life. They are fine and they look wonderful.
These chickpea tortillas are vegan, gluten-free, and clean-eating! As you may know by now, I really love tortillas. Like a cool breeze off the Mediterranean, our chickpea tortillas will blow you away.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chickpea tortillas using 8 ingredients and 5 steps. Here is how you cook it.
Components of Chickpea Tortillas:
- Make ready 1 can cooked chickpeas
- Make ready Oil
- Make ready 1 pinch Cumin
- Get 1 pinch salt
- Prepare Lettuce
- Prepare 1 Tomatoe
- Take 2 slices vegan bacon
- Get Vegan Mayonnaise
You can use the remaining chickpea residue and put it in water so it gets soft and use it for other recipes. Making this chickpea flour tortilla and do not require a lot of ingredients. Category: Dinner, Gluten-Free, Grain Free, Lunch, Recipes, Vegan, Vegetarian, Whole Plant-Based. Made with chickpea flour and flaxseed meal (plus water and optional salt).
Guide To Make Chickpea Tortillas:
- Smash the chickpeas, add the cumin and salt and add little by little the water of the can until you get a firm mix to form the tortillas. For better results put some oil in your hands and modele the mixture in your hands, if you put too much water you can add more chickpeas or flour.
- Put the tortillas in a pan and spread some oil, toast them until they have a gold color in both sides
- Put the vegan bacon in other pan and just let it cook. In my case I didn't have to use oil.
- Cut the lettuce and the tomato in pieces and add a little bit of mayonnaise on the side.
- Serve all together and enjoy! :)
They are vegan, grain-free, oil-free, and incredibly delicious and versatile! The search for great gluten-free tortillas is over. Support OneGreenPlanet Being publicly-funded gives us a greater chance to continue providing you with high quality content. The key: chickpea flour, which is also known as garbanzo bean flour, gram flour or besan. Chickpea flour tortillas are a great substitute for corn tortillas if you need low carb and diabetic friendly recipe.
That’s the recipe for Chickpea Tortillas. Make certain you try it in your home, to ensure that your family or pals have selection in terms of food.
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