ratatouille
ratatouille

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ratatouille. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

ratatouille is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. ratatouille is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have ratatouille using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make ratatouille:
  1. Make ready olive oil
  2. Prepare eggplant, peeled and cut into 1" cubes
  3. Take onions, cut into half moons
  4. Make ready mushrooms, sliced
  5. Prepare red peppers, sliced
  6. Take zucchini, cut in half lengthwise and sliced
  7. Make ready garlic, crushed
  8. Take 28 ounces - stewed tomatoes
  9. Prepare dried rosemary
  10. Prepare salt
  11. Prepare pepper
Instructions to make ratatouille:
  1. Heat olive oil in large pan over medium high.
  2. Add eggplant, onions, mushrooms, red peppers, zucchini, and garlic. Saute until golden and soft, stirring periodically, about 15 minutes.
  3. Add tomatoes, rosemary, salt, and pepper. Cover and simmer over medium low until soft, about 20 minutes.

So that is going to wrap it up with this special food ratatouille recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!