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Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, ground beef enchiladas. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Ground Beef Enchiladas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Ground Beef Enchiladas is something which I’ve loved my entire life. They’re fine and they look fantastic.
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To get started with this recipe, we have to first prepare a few ingredients. You can have ground beef enchiladas using 7 ingredients and 6 steps. Here is how you can achieve it.
What needs to be prepared of Ground Beef Enchiladas:
- Get 24 tortillas
- Take 1 can mild enchilada sauce
- Take Half can of chopped black olives
- Get Chopped green onions
- Make ready Cheese
- Get Ground beef
- Prepare Package enchilada seasoning
Roll up enchiladas and place in pan. Cover enchiladas with remaining sauce and cheese and sprinkle with olives. For more information, read my disclosure policy here. These easy beef enchilada recipe is seriously the best.
Step by step To Make Ground Beef Enchiladas:
- Cook ground beef and add enchilada seasoning
- Warm enchilada sauce in pan
- Dip tortillas in enchilada sauce
- Chop up green onions
- Put oven on 350°
- Let cheese melt all the way through.
The homemade red enchilada sauce is so much better than anything that comes in a can from a store and it hardly takes any time at all to make on the stovetop. While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. It's ground from lean sirloin, so it won't exude as much fat and grease as it cooks. All the flavors of traditional enchiladas are here, but no fussy filling and rolling is required. For a New Mexican-style enchilada dish, swap in ground turkey or ground chicken.
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