Ratatouille
Ratatouille

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, ratatouille. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Ratatouille is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Ratatouille is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ratatouille using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ratatouille:
  1. Get sweet onion – diced 3/4 inch"
  2. Get garlic – chopped
  3. Make ready olive oil
  4. Take of a red bell pepper – diced 3/4 inch"
  5. Prepare of a green bell pepper–diced 3/4 inch"
  6. Take each white mushroom – quarter the mushrooms
  7. Get of a eggplant – diced 3/4 inch"- then soaked in salt water
  8. Prepare plum tomato –diced 3/4 inch"
  9. Take each zucchini squash – diced 3/4 inch"
  10. Get of a yellow squash – diced 3/4 inch"
  11. Make ready chicken stock
  12. Prepare oregano,dry
  13. Prepare crushed tomato
  14. Take sugar (optional- this will depend on your taste)
  15. Take fresh thyme – chopped- no stems
  16. Prepare fresh tarragon – chopped- no stems
  17. Make ready fresh basil – chopped- no stems
  18. Take salt – to taste
  19. Take pepper
Steps to make Ratatouille:
    1. Dice the eggplant and place in a bowl and add just enough water to cover and add 2 teaspoon salt and let soak for 20 minutes and the drain off. This will take away bitterness.
  2. Sauté the onion and garlic in the olive oil until translucent about 3-4 minutes in a large 4 quart sauce pan or dutch oven.
    1. Add the peppers, mushrooms, eggplant, tomatoes and squash, dry oregano and sauté with a moderate heat for approximately 5 minutes.
    1. Add stock and crushed tomatoes and sugar cook for 15 minutes or until tender not mush:)
  5. Add fresh herbs and seasonings.

So that is going to wrap this up with this exceptional food ratatouille recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!