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Hi, hope you are having an amazing day today. Today, we’re going to make a special dish, beef quesadillas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Beef Quesadillas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beef Quesadillas is something that I have loved my entire life.
Add ground beef and spices, breaking up the meat with a wooden spoon. Stir occasionally and sauté until the meat cooked through. Remove pan from heat and drain excess fat.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef quesadillas using 19 ingredients and 4 steps. Here is how you cook it.
Components of Beef Quesadillas:
- Get 1 tablespoon oil
- Get 1/4 teaspoon salt
- Take 1/4 teaspoon black pepper
- Take 3 cloves garlic chopped
- Prepare 8 ounces ground beef – cooked and chopped
- Get 1 cup cheddar cheese or jalapeno jack cheese
- Make ready 3 each green onions, cut on a bias
- Get 1/2 of jalapeno -finely chopped
- Make ready 1/2 each green bell pepper – small diced
- Prepare 1/4 cup sour cream
- Make ready 1/4 teaspoon cumin
- Get 1/4 teaspoon chili powder
- Get 1/2 teaspoon salt
- Get 1/4 teaspoon black pepper
- Take 1/2 cup salsa
- Make ready 4 tablespoon cilantro chopped
- Take 1 tablespoon crystal hot sauce
- Make ready 1 tablespoon lime juice
- Take 2 Flour tortillas 12"inch or 8- 6"inch
You can totally make them that way if you want to. I prefer them like this though, because it's SO much easier to eat. Party quesadillas - dress up your tortillas pizza-style and turn it into a pizza quesadilla; Sweet quesadillas - you can easily turn tortillas into dessert or sweet tortillas; Beef quesadilla ingredients. Have them ready when you start: Scatter a quarter of the cheese on top.
How to Process To Make Beef Quesadillas:
- Cook the ground beef in a saute pan with the oil and first salt and pepper until browned. Drain off the fat
- Mix all ingredients in a large bowl.
- Divide and place in tortillas and fold over
- Spray the tortilla with pan spray and cook in saute pan or on griddle at 350 degrees about 4-5 minutes per side,cook until it is golden brown and delicious and melted on the inside:)
Repeat with the remaining tortillas, cheese, beef, and vegetables. In a pan on medium heat, add olive oil, ground beef and spices. Break up well with a wooden spoon or potato masher to make it nice and crumbly (you don't want huge chunks of beef). Who doesn't go mad over crispy tortillas stuffed with molten, juicy goodness? This is my definitive Quesadilla guide - choose from Chicken Quesadillas, Beef OR Vegetable.
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