Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Ratatouille is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Ratatouille is something which I’ve loved my whole life.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To get started with this particular recipe, we have to prepare a few components. You can have ratatouille using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ratatouille:
- Take whole garlic minced
- Take Olive oil
- Get whole onion chopped
- Take dried Rosemary
- Make ready cinnamon
- Get flour
- Make ready butter
- Get milk
- Prepare Salt and white pepper
- Prepare large Cucumber
- Take large Carrots
- Prepare Tomato
- Take large Radish
Steps to make Ratatouille:
- Make your roux with the flour, butter cooked a little. Then you add milk, cinnamon, salt and white pepper. Cook for 7 minutes and set aside.
- Add 1tbsp Olive oil in pan. Add minced garlic for 1min then add onions and cook for 2-3minutes. Mix into roux and mix well. Add your Rosemary and allow to cool while you attend to the veggies.
- Wash your veggies in salted water. Drain. If using a slicer blade adjust settings and slice through. If using knife cut thinly.
- Grace pan, base pan with your sauce or roux and swirl. Pair up your veggies with each one coming after the other and place in pan. Use that sequence and continue till you done. Sprinkle salt and some Rosemary and white pepper. Spray or drizzle Olive oil atop. Cover with foil and cook in oven for 45mins @180c
So that’s going to wrap it up for this special food ratatouille recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
