Simple ratatouille
Simple ratatouille

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple ratatouille. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

This is a flavorful, hearty recipe, but very low calorie. I served it as a main dish with couscous to soak up the liquid. Nothing says high summer than a batch of fragrant simmering ratatouille on the stove.

Simple ratatouille is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Simple ratatouille is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have simple ratatouille using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple ratatouille:
  1. Take sauce
  2. Make ready tomato
  3. Take Red sweet pepper
  4. Make ready garlic
  5. Prepare water
  6. Make ready black pepper
  7. Get ratatouille
  8. Prepare zucchini
  9. Take carrots
  10. Get eggplant
  11. Take Green pepper

It is great with rice, pasta, quinoa, couscous, as a topping for a baked potato or simply with some Homemade No Knead Focaccia Bread. It can also be served as a side and keeps really well in the fridge for three to four days where the flavours just keep getting better. Place eggplant in a colander and toss with a big pinch of salt. Eggplant - A must in simple ratatouille recipes.

Steps to make Simple ratatouille:
  1. blend sauce ingredients
  2. Slice veggies up evenly.
  3. Place veggies in crock pot, pour sauce over. Place the garlic Clove inside. Heat 2 hours on high

Eggplant is often the base of the dish. Onion - Imparts delicious, savory flavor to the other veggies. The steps for how to make ratatouille are super simple! Just make the sauce, layer, and bake! In a large skillet, saute eggplant, zucchini, squash and peppers in batches in remaining oil until lightly browned, adding each batch of sauteed vegetables to the Dutch oven.

So that is going to wrap this up with this special food simple ratatouille recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!