Apple Butternut Squash
Apple Butternut Squash

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Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, apple butternut squash. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mix brown sugar, flour and cinnamon; sprinkle over top. When selecting butternut squash, look for those that have hard, tough rinds and are heavy for their size. Substitute apple pie spice for the cinnamon and nutmeg.

Apple Butternut Squash is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Apple Butternut Squash is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple butternut squash using 5 ingredients and 4 steps. Here is how you cook it.

Components of Apple Butternut Squash:
  1. Take butternut squash, peeled and cubed
  2. Make ready can of apples in syrup
  3. Take brown sugar
  4. Get butter. (3 sticks)
  5. Get salt and pepper

Melt the butter, then mix in the brown sugar and flour. (Note: if your squash is large, you may want to double this topping.) Place the cubed butternut squash, apple slices on the prepared baking sheet. Season with salt and pepper and drizzle half of the vinaigrette. A couple of minutes before the time is up, add chopped kale to the sheet and toss everything. I meant to pick up a spaghetti squash and picked up a butternut by mistake and wanted to do something other than the usual soup I make with butternut squash.

Guide To Make Apple Butternut Squash:
  1. Put squash in large pan. Cover with water. Bring to a boil then let simmer for 30 minutes.
  2. Drain water in strainer. Squeeze out as much of the water as possible.
  3. Put squash back in pan. Add the rest of the ingredients and mash.
  4. Salt and pepper to taste.

What a winner this one is!! When working with squash it's easiest to pierce it a few times then nuke it for a few minutes just long enough to be able to get a knife through it. Let this cute little vegetarian stuffed squash side dish steal the show at the dinner table! Butternut squash is stuffed with a sweet and savory filling that gets a crispy finish under the broiler. If you can't find small butternut squash, honeynut squash is a great alternative.

That’s just how to make Apple Butternut Squash , If you follow it correctly, then certainly the outcomes are excellent. This recipe has actually been tested, so you do not need to question the preference. If you are satisfied with this Apple Butternut Squash recipe, please share it with your pals. We will certainly compose a selection of various other recipes, of training course the ones that have actually been verified successful and taste good.

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