Baked Ratatouille
Baked Ratatouille

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, baked ratatouille. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Baked Ratatouille is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Baked Ratatouille is something that I’ve loved my entire life.

Ratatouille Bake. this link is to an external site that may or may not meet accessibility guidelines. Simple, EASY, healthy, delicious… and totally vegan!. Sweet And Sour Ratatouille, Grilled Egg And Ratatouille Pizza, Ratatouille Baked Penne.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked ratatouille using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked Ratatouille:
  1. Get 4 Bacon strips, cut into 2 inch pieces
  2. Prepare 1 large onion, sliced
  3. Take 1 can (14.5 ounces) diced tomatoes with jalapenos
  4. Take 1/3 cup Tomato paste
  5. Take 1/4 cup Extra virgin olive oil
  6. Prepare 1 large garlic clove
  7. Get 1 tsp Salt
  8. Get 1 tsp Italian seasoning
  9. Take 1 large eggplant, cubed. Salt the cubes in a colander for 1/2 hour. This draws out bitter moisture. Rinse and dry well.
  10. Prepare 4 medium zucchini, sliced into 1/2 moons
  11. Get 1 large green bell pepper
  12. Take 8 to 12 ozs cheese of choice

A couple of years ago, my sister convinced me to watch Ratatouille. It's an adorable animated film about a little rat who is a. This recipe came from an estate sale. Place the onion, courgettes and red pepper in a baking dish, large enough to fit them in a single layer.

Steps to make Baked Ratatouille:
  1. In large skillet, cook bacon and onion together until bacon is crisp; drain. Add tomatoes, paste, oil garlic salt and Italian seasoning.
  2. Spread 1/2 the sauce into a greased 9-in X 2-in casserole. Layer1/2 of each vegetable and cheese. Repeat. Bake in 375°F oven (190 C) for 50 to 55 minutes. Enjoy!

Ratatouille Pancakes are basically pancakes stuffed with ratatouille. Baked ratatouille pancakes. the stuffing is really very interesting with brinjal. this makes a great meal for a sunday brunch. Finish it off with fresh parmesan cheese to make the most perfect baked ratatouille ever! This recipe is one of my favorites. It's much like a ratatouille, but using chickpeas instead of the traditional eggplant and zucchini, and an original spice combination.

So that’s going to wrap this up for this special food baked ratatouille recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!