Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, ratatouille. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Ratatouille is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Ratatouille:
- Get Sauce
- Make ready 2 red pepers
- Make ready 1 cup Tomatoes
- Make ready 1/4 cup onion, chopped
- Take 1 clove garlic, chopped
- Take Veggies
- Prepare 2 medium zucchini, sliced
- Prepare 2 large tomatoes, sliced
- Get 1 large eggplant
- Prepare 1 large red onion, sliced
- Prepare Dressing
- Prepare 1 clove garlic, chopped
- Prepare 6 rosemary, chopped
- Get 6 basil, chopped
- Get 3 tbsp olive oil
- Get salt
- Get black pepper
Instructions to make Ratatouille:
- Roast the red pepers
- Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
- Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
- For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
- Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
- Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
- If you want, you can add some parmesan cheese.
So that’s going to wrap this up for this special food ratatouille recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
