Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, ratatouille. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Ratatouille is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Take Sauce
- Prepare red pepers
- Prepare Tomatoes
- Take onion, chopped
- Make ready garlic, chopped
- Take Veggies
- Prepare zucchini, sliced
- Prepare tomatoes, sliced
- Take eggplant
- Get red onion, sliced
- Take Dressing
- Prepare garlic, chopped
- Prepare rosemary, chopped
- Make ready basil, chopped
- Get olive oil
- Get salt
- Prepare black pepper
Steps to make Ratatouille:
- Roast the red pepers
- Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
- Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
- For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
- Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
- Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
- If you want, you can add some parmesan cheese.
So that’s going to wrap this up with this special food ratatouille recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
