Ratatouille Soup
Ratatouille Soup

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, ratatouille soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Learn how to make Remy's delightful Potato Leek Soup from Disney Pixar's Ratatouille! Ratatouille. featured in The Best Fall Squash Recipes. Serve while hot as a main dish or side.

Ratatouille Soup is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Ratatouille Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook ratatouille soup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ratatouille Soup:
  1. Make ready olive oil
  2. Make ready ratatouille
  3. Prepare potato, diced
  4. Get carrot, diced
  5. Make ready vegetable stock. I used “Marigold” powder coz had no homemade
  6. Get Salt
  7. Take Ground black pepper
  8. Get Coriander or parsley, chopped

Try this delicious soup packed with beef, pasta, eggplant and zucchini, that's ready in just. Follow this simple recipe to prepare Ratatouille Soup for your family and friends. I personally prefer a chunky soup, but if you like one that's smooth, puree the mixture in a food processor or blender. This Ratatouille Soup does just that.

Instructions to make Ratatouille Soup:
  1. Heat the olive oil in a stock pot or large saucepan and add the ratatouille, heating gently and stirring a little to avoid sticking. After about 5 minutes add all the other ingredients, stir thoroughly and bring to the boil. Reduce to a simmer and cook for 25 minutes, or until all the vegetables are soft and cooked.
  2. Transfer to a blender and whizz to the desired consistency. We like it left a little chunky. Taste and season as necessary. Only a little may be needed, depending on how well the ratatouille has already been seasoned.
  3. Sprinkle on coriander or parsley and serve piping hot with fresh granary bread or crusty roll.

But it doesn't feel like leftovers! Its a luscious, creamy, healthy Making something delicious out of leftovers is a great feeling. This Ratatouille Soup does just that. This tasty Ratatouille Soup with Meatballs recipe is made with mini meatballs combined with eggplant, zucchini, tomatoes, and basil. Throw it together in a few minutes.

So that’s going to wrap it up with this exceptional food ratatouille soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!