Harvest Sausage Shepherd's Pie
Harvest Sausage Shepherd's Pie

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Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, harvest sausage shepherd's pie. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Harvest Sausage Shepherd's Pie is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Harvest Sausage Shepherd's Pie is something that I have loved my entire life. They are nice and they look fantastic.

Progresso™ beef-flavored broth provides a simple addition to this classic and hearty casserole - Shepherd's pie baked using beef, sausage and mixed vegetables. Perfect for your family dinner menu! Expect the best shepherd's pie, casserole with ground beef, chopped carrots, corn, and peas, topped with mashed potatoes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have harvest sausage shepherd's pie using 13 ingredients and 5 steps. Here is how you cook that.

Components of Harvest Sausage Shepherd's Pie:
  1. Get mild sausage links, casing removed
  2. Take celery, diced
  3. Get garlic, minced
  4. Prepare carrots, diced
  5. Get granny Smith apple, skinned and diced
  6. Take large onion, diced
  7. Get diced butternut squash
  8. Prepare Worcestershire sauce
  9. Get Salt and pepper,
  10. Take Dried basil,
  11. Make ready Dried thyme,
  12. Make ready mashed potatoes (prepared in advance or packaged)
  13. Make ready shredded cheese

Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb Regardless of what you call it, a shepherd's pie is basically a casserole with a layer of cooked meat and vegetables, topped with mashed potatoes. The Sausage Shepherd's Pie recipe out of our category Root Vegetable! Merguez are spicy sausages from North Africa.

Step by step To Make Harvest Sausage Shepherd's Pie:
  1. In a large pan, brown sausage meat.once browned add onions and garlic.
  2. Once onion is translucent, add all the veggies (including apple)and seasonings and stir and cook for 6-8 min.
  3. Transfer everything to baking dish or oven safe dish, top with mashed potatoes and shredded cheese.
  4. Bake in 350°F oven for 35 min and until top is bubbly and browned around the edges.
  5. **note: I topped mine with rustic mashed roasted sweet potato instead since hubby isn't CRAZY about sweet potato. Mine was DELISH and he said the regular mashed was delish (and my 2 year old loved it as well) the apples were a delish sweet bite.

They give this cheesy, comforting pie extra texture and a great depth of flavour. Stir the sausages into the stew, then spoon it into a shallow ovenproof dish. Spread the cauliflower purée over the stew. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

That’s just how to make Harvest Sausage Shepherd's Pie , If you follow it properly, after that naturally the outcomes are excellent. This recipe has actually been evaluated, so you do not require to question the preference. If you are satisfied with this Harvest Sausage Shepherd's Pie dish, please share it with your pals. We will create a range of other dishes, of course the ones that have actually been shown effective as well as taste excellent.

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