Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, ratatouille. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
Ratatouille is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Ratatouille is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook ratatouille using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Ratatouille:
- Take large onion, finely diced
- Make ready large courgette, diced
- Prepare celery stalk, thinly sliced
- Take tin tomatoes
- Prepare olive oil
- Prepare water
- Take garlic paste
- Take mixed herbs
- Prepare Green bell pepper, finely chopped
- Take salt to taste
- Prepare Grated parmesan cheese,
- Prepare soft brown sugar
Steps to make Ratatouille:
- Heat the olive oil in a wok or deep frying pan.
- Add the onion and bell pepper. Cook through until onion is soft.
- Next add the courgette and celery. Cook for another 5-8 minutes, stirring often so it doesn't stick or burn. If using season with salt and pepper.
- Add the tomatoes, garlic paste, herbs and sugar. If using season with salt and pepper. Reduce heat to low.
- Allow to simmer for 35-45 minutes over a low heat. Stir occasionally.
- This will make a large batch so it can be frozen once its cooled completely.
- Serve with grated parmesan over the top.
So that is going to wrap this up with this exceptional food ratatouille recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


