Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, ratatouille. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ratatouille is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Ratatouille is something that I’ve loved my whole life. They are fine and they look wonderful.
Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Get Sauce
- Take red pepers
- Take Tomatoes
- Prepare onion, chopped
- Prepare garlic, chopped
- Get Veggies
- Prepare zucchini, sliced
- Get tomatoes, sliced
- Make ready eggplant
- Make ready red onion, sliced
- Make ready Dressing
- Prepare garlic, chopped
- Get rosemary, chopped
- Make ready basil, chopped
- Get olive oil
- Take salt
- Get black pepper
Steps to make Ratatouille:
- Roast the red pepers
- Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
- Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
- For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
- Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
- Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
- If you want, you can add some parmesan cheese.
So that is going to wrap this up for this special food ratatouille recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
