Ratatouille
Ratatouille

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ratatouille. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Ratatouille is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Ratatouille is something that I have loved my whole life.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

To begin with this particular recipe, we must prepare a few components. You can have ratatouille using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ratatouille:
  1. Prepare Zucchini Green Slices in round shape . ..
  2. Get Zucchini Yellow Slices in round shape . .
  3. Make ready Brinjal , Slices Round . .
  4. Make ready Tomato Sauce Basic Italian .
  5. Prepare Salt pepper . and
  6. Prepare Oilve . oil
Instructions to make Ratatouille:
  1. In a oven proof dish, make a layer of the tomato paste.
  2. Line the veggies in an alternating fashion like this. [Source: http://acleanbake.com/ratatouille/]
  3. Sprinkle slat and pepper on it.
  4. Add a couple of tbsp of olive oil on it. You may add the fresh herbs if you want like basil, rosemary, oregano etc.
  5. Bake in a preheated oven at 180C for 30-35 min or until the veggies are nice and tender.
  6. I served it with Salad and green tea rice.

So that is going to wrap this up with this special food ratatouille recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!