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If you wonder regarding the Hari mirch Qeema recipe? Please review directly below:
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To begin with this particular recipe, we have to prepare a few components. You can cook hari mirch qeema using 9 ingredients and 10 steps. Here is how you cook it.
Materials for making of Hari mirch Qeema:
- Make ready 1 kg mutton qeema
- Take 12-14 green chillies
- Get 2 chopped tomatoes
- Make ready 1 tblsp ginger garlic paste
- Take 1 tsp grm masala powder
- Take 1 sliced onion
- Prepare 1 lemon
- Prepare Oil as req
- Take 1 tsp salt
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Instructions To Make Hari mirch Qeema:
- Sliced the onion and sauty in the oil.
- When it's turn brown then add chopped green chillies sautay a little bit.
- Then add mince meat and mix well.
- After that add salt ginger garlic paste and mix again
- Add 1/4cup water then let it cook
- After few mintes add chopped tomatoes and again let it cook on slow flame.
- When minced meat soften and all the water evaporated add lemon juice in it.
- Bhunify well.
- Sprinkle grm masala pwder on the top. Amd mix well.
- Served it with chapatti and paratha also.
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That’s exactly how to make Hari mirch Qeema , If you follow it correctly, then certainly the outcomes are extremely great. This recipe has been evaluated, so you don’t need to question the taste. If you are pleased with this Hari mirch Qeema recipe, please share it with your good friends. We will certainly write a variety of other dishes, certainly the ones that have been confirmed effective as well as taste good.
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